Mushroom Brie Bites

Mushroom Brie Bites

Seema Bites

Servings

1

Prep Time

15 minutes

Cook Time

10 minutes

Cuisine

France

Category

Appetizer

These brie bites come from the lovely and talented @seemabites! 


Here's what she says about this delectable dish:

"I love savory desserts and these little brie bites from Trader Joe’s are perfect for individual cheese plates! 


I like to top them with leftover sautéed mushrooms and serve on homemade crackers (you can find the cracker recipe in The Plant Paradox Cookbook by @drstevengundry or visit my YouTube for a tutorial). 


I think this could be a fun treat for the upcoming holiday, whether you’re hosting or spending it solo. See below for my simple recipe. Enjoy!"

Ingredients

  • 2 Brie Cheese Bites 
  • 2 Cloves Clark Farm Garlic, pressed 
  • 1 Tbsp Sautéd Fat Moon Mushrooms 
  • 1/4 tsp Honey from Carlisle Honey

Directions

  1. Preheat the oven to 350 degrees F.

  2. Put the cheeses on a baking sheet or in small ramekins.

  3. Top the cheeses with Fat Moon mushrooms, pressed garlic, and a drizzle of honey.

  4. Bake for 10 minutes or until the cheese is soft.

  5. Serve warm with homemade crackers, olives, and nuts. Enjoy!

Leave a comment

Please note, comments must be approved before they are published