Easy Oyster Mushroom Recipe
An anonymous blogger came to us with the ultimate method to cooking oyster mushrooms. This recipe is special because not only is it simple, but it maintains the natural, light flavor of oyster mushrooms. As mentioned in the article, it can be challenging to keep the flavor of oyster mushrooms when sautéing them, they often turn bitter. This recipe suggests cooking your oyster mushrooms in broth until evaporated, which protects their delicate nature and flavor.
This recipes makes mushrooms that go great in a pasta dish, on a piece of sourdough, or any other item you might pair with oysters.
Check out the full recipe blog post here.