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Pickled Mushrooms
by Elizabeth Almeida

Flavored with vinegar, herbs, and aromatics, this is a delicious way to preserve surplus mushrooms.

Posted in appetizer, dinner, health, oyster, pioppino, recipe, savory, Shiitake, snack

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Mushroom Dip or Spread - Perfect for a savory snack
by Susan Thomas

A staple in many European countries, and a go to light lunch with tea (of course) for my British husband, mushroom spread on toast is a delicious nutrient packed snack.

Posted in health, recipe, savory, snack

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