Sautéed mushrooms are a delicious and easy-to-make side dish that can complement a variety of meals. Paired with onions, this recipe is simple, yet flavorful, and is perfect for adding some earthy richness to any plate.
Looking for a delicious and unique twist on traditional buffalo wraps? Look no further than these mouthwatering Buffalo Mushroom Wraps! Made with hearty oyster mushrooms, these wraps pack a flavorful punch that's sure to impress.
Crispy, buttery, and zesty, these crostini will steal the show at any dinner party. Enjoy a variety of flavors and spice up any meal in a healthy and creative way with this unique appetizer.
Brought to us by chef and dietitian Adriene Worthington, @t_rex_stomp, this Open-Faced Lion's Mane Bacon and Egg breakfast sandwich is as tasty as it is unique.
Seema, @seemabites on Instagram, swaps bacon for Fat Moon mushrooms to make this classic Southern dish vegan. Every new year, her family enjoys Hoppin’ John for dinner, which is a Southern tradition that symbolizes good fortune for the upcoming year.
Try out these flavorful and nutritious Korean Japchae Noodles. This savory and nutritious dish will quickly become a simple but showstopping weeknight staple.
Mushroom hot pot is a delicious and flavorful dish that is perfect for cold weather or a cozy night in. This dish is a traditional Chinese dish that is enjoyed by many around the world. Enjoy a nourishing, colorful, and healthy Hot Pot for dinner this week filled with fresh, local meat and produce.
These cookies stole the show and won 'Most Creative' at the annual Cookie Swap! Start with basic shortbread recipe, cut into the shape of a mushroom, and frost with a maple-flavored glaze. Top with our crispy, sweet Maple-Glazed Mushroom Bits. Essentially a vegetarian maple-bacon donut!
Pickled Mushrooms offer a flavorful way to preserve mushrooms. Serve them on sandwiches or as part of an antipasti platter. Flavored with vinegar, herbs, and aromatics, this is a delicious way to utilize surplus mushrooms.
A staple in many European countries, this go-to light lunch is one of my British husband's favorites. Paired with tea (of course), this mushroom spread on toast is a delicious and nutrient packed snack.
Vegetable shawarma is a delicious and healthy vegetarian version of the classic Middle Eastern dish. This recipe is packed with flavorful vegetables and spices, making it a perfect lunch or dinner option.
